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12.09.2013

Mike Proctor (BBA ‘96) sells collegiate kettle corn

As many of you are probably aware, the Bulldogs will take on the Nebraska Cornhuskers in the TaxSlayer.com Gator Bowl  in Jacksonville on January 1. If you are as excited as our staff members for one last battle on the gridiron this season, I imagine you might have already started planning your trip down to Florida. As you plan your chilly, winter tailgate menu, you might find this alumni news particularly interesting.
 
Mike Proctor (BBA '96), CEO of Old Mill Kettle Corn, found a way to combine his love for the Georgia Bulldogs with a successful business endeavor.
 
Old Mill Kettle Corn was established in 2002, when Proctor and his team began popping the kettle corn at festivals. The recipe was popular among the thousands of festival attendees, leading Proctor to perfect the all-natural recipe and then sell it in stores in 2009. One year later, Old Mill Kettle Corn was among the top 10 most popular snack items in several grocery store chains across the South. Old Mill Kettle Corn now offers flavored popcorn, holiday tins and, of particular interest to all you tailgaters, collegiate packages! In addition to our beloved Bulldogs, Old Mill Kettle Corn offers popcorn for Clemson, FSU, Georgia Tech, Florida, South Carolina and Tennessee fans. Yum.
 
Whether you take a bag of Mike's popcorn with you to Jacksonville or not, I hope you travel safely and have a wonderful trip.
 
Congratulations, Mike, on this fun popcorn creation. Go Dawgs!

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09.29.2014

Clear the Air at UGA

Uga needs your help to clear the air at UGA! 

UGA recently launched a "Let's Clear the Air" campaign to promote the University System of Georgia's ban on tobacco products on all system campuses.

The campaign, which began September 22, advises faculty, staff, students and campus visitors that "UGA is a tobacco- and smoke-free campus," in accordance with a policy adopted in March by the Board of Regents of the University System of Georgia.

The policy, which is effective starting October 1, reinforces the USG's commitment to provide a safe and amicable workplace for all employees as outlined in the Georgia Smoke Free Air Act of 2005 and to preserve and improve the health, comfort and environment of students, employees and visitors on all system campuses.

New signage around campus and messaging on the UGA website and via social media will promote the tobacco- and smoke-free campus policy, which applies to persons in indoor or outdoor areas, including all buildings, recreational areas, lawns, university sidewalks, university vehicles and parking lots.

Banned products include cigarettes, cigars, pipes, all forms of smokeless tobacco, clove cigarettes and any smoking device that uses tobacco such as hookahs or simulate the use of tobacco such as electronic cigarettes.

For more information on the policy and resources to promote the policy as well as resources available for tobacco cessation, see uga.edu/tobacco-free or contact UGA Human Resources at 706-542-2621.

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09.26.2014

Good Eats: Alton in ATH

Notable UGA alumni Alton Brown (AB ‘04) is coming home to the Classic City on October 21 to kick off the third leg of his “Edible Inevitable Tour.”

You might recognize Alton from his Food Network shows “Good Eats,” “Iron Chef America” and “Cutthroat Kitchen.” Brown began producing his own show in the late nineties when he was dissatisfied with the quality of cooking shows in America. His dream came true in 2011 when he won the James Beard Foundation Award for Best TV Food Personality.

He brings his charm and charisma to his culinary variety show. The two-hour stage show centers around food, includes food songs, a mini lecture/stand-up segment titled “10 Things I’m Pretty Sure I’m Sure About Food” and two very large food demonstrations. One of which creates such a big mess that he gives the first five rows ponchos.

The UGA Alumni Associations wants to give YOU the chance to go see Alton Brown live when he comes to the Classic Center! Check out the UGA Alumni Association’s Facebook, Twitter and Instagram pages for more information on how to enter. Good luck and Go Dawgs!

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09.25.2014

Sic ‘Em City: Homecoming 2014

Beginning September 28, the University of Georgia will welcome alumni, friends and fans to campus for UGA Homecoming Week. This year’s theme, “Sic ‘Em City,” features several Las Vegas-inspired events for students and visitors alike, including a comedy show, game night and carnival.

The homecoming parade, with UGA Basketball Coach Mark Fox acting as grand marshal, will begin at 6:00 p.m on Friday, October 3. The parade will travel through downtown Athens and will include floats, appearances by UGA cheerleaders and a performance by the Redcoat Marching Band.

Directly following the parade, the UGA Alumni Association will host a Homecoming BBQ for its board of directors, campus administrators and Student Alumni Council members and alumni. The BBQ will also serve as a 50th reunion for the Class of 1964. It is not too late to register to attend, so please visit the Alumni Association’s homecoming page for more information and to RSVP.

Many of the colleges and schools will also host celebrations to welcome their alumni back to the Classic City on Saturday, October 4.

Grady College of Journalism and Mass Communication will have a Game Day BBQ beginning at 2:00 p.m. Click here for more information.

The School of Law will hold its annual Law Dawg BBQ on Herty Field beginning at 1:30 p.m. Prepaid reservations are required to attend.

The Terry College of Business will host a tailgate on the Brooks Hall Lawn at 1:00 p.m. For tickets and more information, click here.

The College of Pharmacy will host class reunions for 2009, 2004, 1999, 1994 and 1989 graduates. It will also celebrate the 50th anniversary of the R.C. Wilson Building at 1:00 p.m. For more information, visit the College of Pharmacy’s web page.

For more information about Homecoming Week events, click here.

The UGA Alumni Association looks forward to welcoming alumni and friends back to campus for the 2014 Homecoming Week! Sic 'em!

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