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08.05.2013

40 Under 40 Spotlight: Jason Carter (JD ‘04)

For years, Jason Carter (JD ’04) has been actively and passionately spending nearly every moment of his time in service and defense of others. After completing his undergraduate studies at Duke University, he followed in the footsteps of Lillian Carter, his great-grandmother, by volunteering for the United States Peace Corps, working with communities in South Africa.

Upon returning from Africa, he attended UGA’s School of Law, graduating Summa Cum Laude. While in law school, his book, Power Lines: Two Years on South Africa’s Borders, was published by National Geographic.

Jason’s dedication to public service has continued following law school. An attorney at Atlanta firm Bondurant, Mixon & Elmore, he has logged hundreds of pro bono hours litigating on behalf of some of Georgia’s most vulnerable citizens. In 2010 he was elected to the Georgia State Senate to represent the 42nd District (DeKalb County).

Jason sits on the boards of several pro bono and non-profit organizations dedicated social and environmental causes. He has been named a “Rising Star” in Atlanta Magazine and “On the Rise” by the Fulton County Daily Report.

He speaks fondly of his time in Athens, recalling watching “David Greene’s pass to Verron Haynes and listening to the radio broadcast live, and (like many others) we Googled “hobnail boot.”

Jason credits the preparation of his professors and the relationships forged during his time at UGA for much of his success.

“The UGA School of Law prepared me not only for the substantive aspects of a rigorous law practice, but it also gave me the friendships and connections that have proved invaluable,” he said.

When asked for advice for current UGA students, Jason offered the following: “Be true to yourself; find something that truly moves and act on it; leave your comfort zone and seek out human connections where you might not expect them.”

An excellent example of practicing what you preach, don’ t you think?  Congratulations, Jason, for being selected to the 40 Under 40 Class of 2013, and thank you for your service to Georgians and for exemplifying the excellent of UGA graduates!

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03.25.2015

3rd Annual TEDxUGA is Friday, March 27

UGA is hosting its 3rd Annual TEDxUGA event in Tate Grand Hall on Friday, March 27 from 2:00 to 6:00 p.m. What is TEDx? TEDx is a program of local, self-organized events that bring people together to share a TED-like experience. Our event is called TEDxUGA, where x = independently organized TED event. At the TEDxUGA event, TEDTalks video and live speakers will combine to spark deep discussion and connection in a small group. The TED Conference provides general guidance for the TEDx program, but individual TEDx events, including ours, are self-organized. Several UGA alumni will present at this year's TEDxUGA event:

  • Lemuel LaRoche (BSW '02, MSW '03)
  • Michelle Blue (BBA '13)
  • Julie Rushmore (PHD '13, DVM '17)
  • Chris Dixon (ABJ '89, MMC '95)
  • Lisa Taylor (JD '01)

Won't be in Athens or missed out on tickets for the event? TEDxUGA will be livestreamed begining at 2:00 p.m. on Friday. This will be a great opportunity for alumni and friends to participate and engage from across the country. You can also interact with the event on Twitter.

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03.19.2015

2015 Alumni Seminar: Food for Thought

The University of Georgia will host its second annual Return to the Arch Alumni Seminar, a three-day educational gathering for UGA alumni and friends, from May 1-3, 2015. This year's theme is "Food for Thought" and will feature lectures, tours and interactive seminars that showcase the best that UGA has to offer. Come prepared with open minds and empty stomachs as you experience a fun, food-filled weekend on campus.

Seminar highlights include:

  • A reception and dinner with Food Network star and alumnus Alton Brown (AB '04)
  • Exclusive behind-the-scenes tours of campus
  • Presentations from leading UGA faculty members
  • Address by Peter Dale (ABJ '99), owner/chef of The National in Athens, 2012 Food & Wine's "People's Best New Chef-Southeast"
  • A farm-to-table dinner under the stars on Herty Field

View the complete seminar schedule

The registration fee for this three-day seminar is $290 per person, which includes all meals, beverages, transportation, seminars and special activities. It does not include hotel accommodations.

A supplemental dining package for non-attendee spouses/guests may be purchased for $115. This includes the Friday reception and dinner with Alton Brown, the Saturday reception and Ffarm-to-table dinner on Herty Field, and a local lunch market on Sunday.

Register today!

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03.13.2015

EXTENDED DEADLINE: Dawg Trot 5K for Scholarships

Registration for the Dawg Trot 5K for Scholarships has been extended to Monday, March 16. 

Join hundreds of UGA alumni and friends for one of Athens' largest 5K races on Saturday, March 21! This year, the UGA Alumni Association is proud to announce the Dawg Trot 5K for Scholarships will raise awareness and funds for student scholarships at UGA. Your participation ensures a bright future for students! 

  • Individual: $25 (without T-shirt)
  • Individual: $40 (with T-shirt)
  • Family of Four: $65
  • Team of Ten: $155
  • UGA Student Organization Team of Ten: $110
  • UGA Student: $15

Register today!

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