Clear the Air at UGA
Good Eats: Alton in ATH
Sic ‘Em City: Homecoming 2014
Georgia Fund receives generous gift from Lake Oconee Area Chapter
Former Bulldog’s Studio Shines in Storytelling
Class of 2014 40 Under 40 Honorees from the School of Law and Grady
40 Under 40 Class of 2014: Advice to Students
Class of 2014 40 Under 40 Honorees: Favorite UGA Memories
Class of 2014 40 Under 40 Honorees
2014 40 Under 40 Keynote Speaker: Kim Bearden (BSED '87)
Sounds of the Classic City
Official 2014 Game Watching Parties
Five questions with wedding planner Maren Clarke White (AB ‘09)
Reflecting on Freshman Welcome 2014
Class of 2018 Freshman Welcome
2014 Freshman Send-Off Recap
Faculty Spotlight: Dr. James Marshall Shepherd
UGA Class of 2014 Summer Commencement
Former Bulldog making “Chic Comfort Food” on MasterChef
Father and son share a bond like no other
UGA alumna is on fire
Make miracles happen with Gwinnett Braves
2014 is “Going to the Dawgs”
A Bulldog reunion 30 years in the making
UGA alumnus named chairman of the Georgia Bankers Association
Five Questions with Richmond Chapter Vice President Taylor Jacobson (BS '09)
Atlanta Alumni Spotlight: Jennifer Bradley Franklin
We are our Sisters’ Keepers
40 Under 40 Class of 2014 Announced
Focus on Faculty: Elizabeth Andress
Spotlight on Young Alumni: Angelique Jackson (ABJ '12)
Cortona presented with key to the Classic City
UGA alumnus takes Nashville baseball fans back in time
Terry College presents alumni awards
Marshall Scholar meets Prince Charles
A whirlwind trip to the Peabody Awards in NYC
Former UGA Orientation Leader hopes to inspire others to serve their country
Alumnus and Bulldog 100 Honoree works to lead Georgians out of poverty
#CRAZYFORUGA (an insider’s guide to following UGA on Instagram)
Alumni Career Services: New Director and Alumni Career Fair
Grady College announces recipients of 2014 Alumni Awards
Young Alumni Profile - Mel Baxter (AB '12)
Richmond Chapter donates to Student Veterans Resource Center
40 Under 40 Spotlight - Catherine Trieschmann
Ertharin Cousin (JD '82) named to 2014 TIME 100 Most Influential People
UGA Alumni Association pays tribute to UGA’s founder and first president with statue on North Campus
Bulldog sisters make mark on wedding industry
Alumnus and Bulldog 100 honoree named Georgia Trend’s 2014 Most Respected Business Leader
President Obama honors Chemistry Professor Gary Douberly for energy research
Focus on Faculty: Tony Lowe
Catching up with Atlanta-based artist Britt Bass Turner
US Poet Laureate uses her past to speak to the unspeakable
Accomplished concert artist returns to Georgia
Caplan and Cobb: the new dynamic duo of Atlanta law
Alumna puts passion for historic preservation into action
Longtime UGA supporter hangs his “Gone Fishing” sign
McCall Wilder Designs offers timeless clothing options for children
UGA alum leads Nasa team on the precipice of discovery
Thank a Donor Day is today!
2014 UGA Day Tour
Thinc. at UGA Entrepreneurial Week
2014 Alumni Awards Luncheon
Alaina in Atlanta connects young professionals
Umano: where fashion and philanthropy meet
Julia Clark (MED '68) elected into prestigious Cosmos Club
The 2014 Ring Ceremony has arrived!
Focus on Faculty: Diane Marie Amann
The 73rd Peabody Awards are almost here!
FotoIN named to Technology Association of Georgia’s Top 40 Innovative Technology Companies List
40 Under 40 Spotlight - Brendan K. Hatcher (BBA '97)
May is always a busy time in Athens. I am disappointed I am unable to attend all of the graduation festivities that take place, but I often receive updates about them from colleagues on campus.
For instance, Kate O’Reilly, the director of development for the College of Public Health, reached out last month to share an update about the College of Public Health Graduation Celebration. She praised student speaker Adam Bowling (BSEH ’13), who delivered a powerful speech to his fellow graduates.
Instead of attempting to summarize Bowling’s address, I will let you enjoy his words in their original form:
Good afternoon. I am extremely humbled and excited to speak on behalf of the 2013 graduates of the College of Public Health.
First, I would like to say thank you to the faculty and staff who have guided us through these past few years. I would also like to say a big thank you to my family, who has been a constant source of encouragement, especially during the trials of organic chemistry. I know I’m probably not the only one. To my fellow graduates: Graduation! We made it! Though it hasn’t been easy to get here.
They say that the average college student will change their major at least 3 times and I know that I and many others were certainly in that group, but I’m so glad that I found public health. As I look back on my four years, I now consider that choice one of the best decisions I made while at UGA.
One thing about public health that appealed to me was the opportunity to get out and see the world. Athens is a special place, but it wasn’t until I traveled away from here that I began to see the larger reach of this university and that no matter where I went, UGA went with me.
During the summer of 2010, I studied abroad in China to examine the use of traditional Chinese medicines and their health care system. One day, I set out to explore the tourist sites and went to climb the Great Wall of China. I was wearing a Georgia T-shirt and surprisingly ran into an alum from the class of ’97. She was working in Beijing and stopped me to wish me good luck and Go Dawgs!
That following winter, I participated in the study abroad program in Australia. While studying climate change and strategies for sustainable development, a friend and I decided to complete the climb to the top of the Sydney Harbour Bridge. The whole thing felt crazy and we were both nervously awaiting the safety briefing to begin when a family of four in our climbing group started to suddenly sing “Glory, Glory to Old Georgia.” It turns out the parents were both Georgia alumni and we all made the climb together. It seemed that wherever I went, there was a Georgia grad.
I’m sure that every graduate here has a story or two about their internship. It is the capstone experience of a Public Health degree and ties together academic and practical experience. From August to December of the past year, I worked in D.C. at the White House Council on Environmental Quality. My team focused on federal sustainability efforts within the government. This was an incredible learning experience with a steep learning curve and I was very thankful to meet a Georgia grad on another team who helped me to get settled. It seems UGA alumni truly are everywhere.
There is a Kurt Vonnegut quote that says “True terror is to wake up one morning and discover that your high school class is running the country.” That may be so, but having spent the past four years among this group of incredible graduates, I am not afraid. I have seen the strength of my peers, their varied interests, and their passion, and I am confident and excited for our future.
In one of my favorite movies, Dead Poets Society, Robin Williams plays a new teacher at a stuffy private school. On the first day, instead of drilling all the students on Latin or history, he calls them all into the hall to gaze on the photos of past students, of alumni. He says to them, “Lean in real close, you can hear them whisper their legacy to you… Carpe Diem, seize the day… make your lives extraordinary.” Graduates, this is what I wish for all of us as we now become those alumni. That we will go on to do great things all around the world. Seize the day. Make your lives extraordinary. Congratulations 2013 graduates! God Bless and Go Dawgs!
Bowling is a National Merit Scholar and recipient of the UGA Charter Scholarship and the Zell Miller Scholarship. He received the John J. Sheuring Award for academic excellence and campus involvement, and was recognized at UGA’s Honors Day for being in the top five percent of his class.
As Bowling mentioned during his address, there are UGA alumni living in all corners of the world. As Bowling heads to Stanford Law School this fall, he will become one of those alumni who ‘calls the Dawgs” or sings a UGA cheer when he sees a visitor on campus in a UGA T-shirt or takes a class with a fellow grad.
Thank you for all that you did on campus, Adam, and for sending your fellow College of Public Health graduates into the “real world” with these words. Best of luck as you head to California this fall!
Uga needs your help to clear the air at UGA!
UGA recently launched a "Let's Clear the Air" campaign to promote the University System of Georgia's ban on tobacco products on all system campuses.
The campaign, which began September 22, advises faculty, staff, students and campus visitors that "UGA is a tobacco- and smoke-free campus," in accordance with a policy adopted in March by the Board of Regents of the University System of Georgia.
The policy, which is effective starting October 1, reinforces the USG's commitment to provide a safe and amicable workplace for all employees as outlined in the Georgia Smoke Free Air Act of 2005 and to preserve and improve the health, comfort and environment of students, employees and visitors on all system campuses.
New signage around campus and messaging on the UGA website and via social media will promote the tobacco- and smoke-free campus policy, which applies to persons in indoor or outdoor areas, including all buildings, recreational areas, lawns, university sidewalks, university vehicles and parking lots.
Banned products include cigarettes, cigars, pipes, all forms of smokeless tobacco, clove cigarettes and any smoking device that uses tobacco such as hookahs or simulate the use of tobacco such as electronic cigarettes.
For more information on the policy and resources to promote the policy as well as resources available for tobacco cessation, see uga.edu/tobacco-free or contact UGA Human Resources at 706-542-2621.
Notable UGA alumni Alton Brown (AB ‘04) is coming home to the Classic City on October 21 to kick off the third leg of his “Edible Inevitable Tour.”
You might recognize Alton from his Food Network shows “Good Eats,” “Iron Chef America” and “Cutthroat Kitchen.” Brown began producing his own show in the late nineties when he was dissatisfied with the quality of cooking shows in America. His dream came true in 2011 when he won the James Beard Foundation Award for Best TV Food Personality.
He brings his charm and charisma to his culinary variety show. The two-hour stage show centers around food, includes food songs, a mini lecture/stand-up segment titled “10 Things I’m Pretty Sure I’m Sure About Food” and two very large food demonstrations. One of which creates such a big mess that he gives the first five rows ponchos.
The UGA Alumni Associations wants to give YOU the chance to go see Alton Brown live when he comes to the Classic Center! Check out the UGA Alumni Association’s Facebook, Twitter and Instagram pages for more information on how to enter. Good luck and Go Dawgs!
Beginning September 28, the University of Georgia will welcome alumni, friends and fans to campus for UGA Homecoming Week. This year’s theme, “Sic ‘Em City,” features several Las Vegas-inspired events for students and visitors alike, including a comedy show, game night and carnival.
The homecoming parade, with UGA Basketball Coach Mark Fox acting as grand marshal, will begin at 6:00 p.m on Friday, October 3. The parade will travel through downtown Athens and will include floats, appearances by UGA cheerleaders and a performance by the Redcoat Marching Band.
Directly following the parade, the UGA Alumni Association will host a Homecoming BBQ for its board of directors, campus administrators and Student Alumni Council members and alumni. The BBQ will also serve as a 50th reunion for the Class of 1964. It is not too late to register to attend, so please visit the Alumni Association’s homecoming page for more information and to RSVP.
Many of the colleges and schools will also host celebrations to welcome their alumni back to the Classic City on Saturday, October 4.
Grady College of Journalism and Mass Communication will have a Game Day BBQ beginning at 2:00 p.m. Click here for more information.
The School of Law will hold its annual Law Dawg BBQ on Herty Field beginning at 1:30 p.m. Prepaid reservations are required to attend.
The Terry College of Business will host a tailgate on the Brooks Hall Lawn at 1:00 p.m. For tickets and more information, click here.
The College of Pharmacy will host class reunions for 2009, 2004, 1999, 1994 and 1989 graduates. It will also celebrate the 50th anniversary of the R.C. Wilson Building at 1:00 p.m. For more information, visit the College of Pharmacy’s web page.
For more information about Homecoming Week events, click here.
The UGA Alumni Association looks forward to welcoming alumni and friends back to campus for the 2014 Homecoming Week! Sic 'em!